The newest addition to the cavalcade of Culver City restaurants is Saint Amour, a cozy Parisian brassiere lifted off the streets of grand Paris to its home in the heart of Downtown Culver City. The menu is the brainchild of Chef Bruno Herve-Commereuc and featured dozens of homemade specialties made with the freshest ingredients available. Paired with an extensive wine selection and topped with the finest service, Saint Amour brings the best of Paris right to your doorstep.
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